I joke that bacon stands between me and vegetarianism and that I will never try veganism because of cheese. But every week when I buy milk, I think about the level of privilege required to choose organic milk from grass-fed cows (at $8-9 a gallon) over "regular milk" (at $2.29 a gallon), so I was really interested to see Laura's reflections on the economics of food choice. This, and much more food for thought, is available in the current issue of Iris Magazine.
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About the AuthorExploring women's issues in search of a world that more equitable for everyone. * frac·tal FRACTALS ARE USEFUL IN MODELING STRUCTURES (SUCH AS ERODED COASTLINES OR SNOWFLAKES) IN WHICH SIMILAR PATTERNS RECUR AT PROGRESSIVELY SMALLER SCALES (Google dictionary)
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